Classic Dim Sum
The award-winning Yat Tung Heen culinary team presents a delightful selection of classic dim sum in elegant surroundings. Signature dim sum includes Chilled Cherry Tomatoes marinated with Preserved Plums, Marinated Black Fungi with Wasabi, Beef Brisket with Turnip in Supreme Soup, Deep-fried Seafood Dumplings, Baked Mini Egg Tarts, Steamed Layered Red Dates Pudding, Baked Barbecued Pork Buns, Steamed Sponge Cake and many more.
The renowned XO sauce by Yat Tung Heen is made by our chef’s secret recipes. Ingredients including conpoy, dried shrimp, Yunnan ham, chilli and much more. The spicy and tantalising XO sauce can be either served as saucing for accompanying dishes or goes well for cooking with seafood or meat.
Price : $148